𝗥𝗢𝗦𝗦𝗜𝗡𝗜 𝗔𝗙𝗧𝗘𝗥 𝗚𝗟𝗢𝗥𝗬: 𝗚𝗔𝗦𝗧𝗥𝗢𝗡𝗢𝗠𝗬, 𝗦𝗜𝗟𝗘𝗡𝗖𝗘, 𝗔𝗡𝗗 𝗧𝗛𝗘 𝗦𝗘𝗖𝗢𝗡𝗗 𝗟𝗜𝗙𝗘 𝗢𝗙 𝗔 𝗚𝗥𝗘𝗔𝗧 𝗢𝗣𝗘𝗥𝗔 𝗠𝗔𝗦𝗧𝗘𝗥
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𝗥𝗢𝗦𝗦𝗜𝗡𝗜 𝗔𝗙𝗧𝗘𝗥 𝗚𝗟𝗢𝗥𝗬: 𝗚𝗔𝗦𝗧𝗥𝗢𝗡𝗢𝗠𝗬, 𝗦𝗜𝗟𝗘𝗡𝗖𝗘, 𝗔𝗡𝗗 𝗧𝗛𝗘 𝗦𝗘𝗖𝗢𝗡𝗗 𝗟𝗜𝗙𝗘 𝗢𝗙 𝗔 𝗚𝗥𝗘𝗔𝗧 𝗢𝗣𝗘𝗥𝗔 𝗠𝗔𝗦𝗧𝗘𝗥 After the premiere of 𝗚𝘂𝗶𝗹𝗹𝗮𝘂𝗺𝗲 𝗧𝗲𝗹𝗹 in Paris in 1829, Gioachino Rossini did something almost without precedent in the history of opera: at the height of fame, still relatively young, he withdrew from large-scale operatic composition. By that point he had…
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